Goat Buster: $11
Goat cheese fondue served with fresh apples, crisp carrots, celery and herb crostinis

Louisiana Crab Cakes: $10
Actually made with crab and served with a smokey jalapeño aioli

Chicken Quesadilla: $8.50
Flour tortilla with chipotle spread, mozzarella, cheddar blended with blackened chicken served with our salsa and jalapeños sour cream

Golden Chevre: $11
A refreshing salad with field greens, candied walnuts, julienne apples accompanied by a strawberry poppyseed vinaigrette topped with chevre(goat cheese)

The Basic Spinach: sm 5/ lg $9

Fresh baby spinach, raisins and walnuts tossed in a balsamic & whole grain mustard vinaigrette topped with gorgonzola

Classic BLT: $5.75

House made bread, crisp bacon, lettuce and sliced tomato with mayo

Chicken Salad Wrap: $6.50

A tortilla wrap stuffed with chicken, grapes, walnuts, lettuce and mayo, this is a crowd favorite

Chicken Nachos: $8.50

Lots of chips, cheese & chicken with jalapeño sour cream and house made salsa

House made Desserts

There's always room for chocolate

Late night menu served until close